Baby Food Tomato Sauce

This is a great age to introduce the joy of raw crunchy vegetables.

Baby food tomato sauce.

You can use in combination with pasta meat or veg or as a pizza sauce. Peeling is optional but seed your tomatoes and chop them. This homemade tomato pasta sauce recipe suitable for babies from 7 months. Drizzle with olive oil and season with salt and pepper.

Homemade oven roasted tomato sauce preheat the oven to 400 deg f 200 deg c. Slice tomato and mozzarella. Add some herbs to introduce different flavours every time you serve it. Filled with tomatoes zucchini carrots leeks and red peppers this sauce is full of nutrient dense veggies all while still tasting like a delicious homemade tomato sauce.

Add the garlic and herbs and cook for another minute or two until fragrant. Starting with the tomato layer mozzarella basil on top until you have used it all. Cut the top off the garlic bulb so you can just see the garlic inside the cloves and. Heat until bubbling and then turn off the heat add the basil leaves and allow the sauce.

Cut the tomatoes in half lengthwise and squeeze gently to remove the seeds. Your kids won t even notice the veggie in this sauce. 1 large onion quartered and thinly sliced 1 2 cup finely chopped celery 1 medium carrot sliced 3 tablespoons butter 8 large tomatoes peeled seeded chopped 8 cups chicken broth 3 tablespoons uncooked long grain rice or rice blend 1 2 teaspoon salt 1 8 teaspoon or dried leaf thyme. Place in a shallow baking tray and drizzle with olive oil.

This veggie loaded tomato sauce is a great way to get even the pickiest of eaters to eat their veggies. Instructions in a small saucepan sauté the carrots and peppers in olive oil until they have softened. Add the tomatoes and beans. The process is easy.

18 to 24 months old. To make raw tomato sauce use fresh tomatoes at their peak of ripeness when they are sweet and juicy and bursting with flavor. The process is easy. Tear basil leaves into small pieces.