Baby Food Meat Sticks Recipe

Spaghetti with beef and vegetable sauce.

Baby food meat sticks recipe.

Soon they were able to eat all the spicy foods that i cooked. If you use poultry you can reduce the meat cooking time by half. This was one of their favourites. I used to make my own baby food when the kids were younger.

2 tsp olive oil. Read the egg allergy information page for more information about egg allergies and using eggs in baked or other foods. Scrape or pop out the yolk step 4. Hard boil an egg step 2.

Combine onions and butter and spread in a large shallow baking dish. Place meat sticks on top of onions. In a large skillet heat about 1 inch of cooking oil. Prep time includes the time to.

This is a good basic recipe even if you re not trying to introduce new flavours vegetables etc. Gently squeeze sticks with hands to make breadcrumbs flat and sticks more rounded. May be frozen if desired. Peel shell away and cut in half step 3.

Gradually i added garlic powder onion powder as they got older parsley herbs ginger cayenne cumin. 1 2 small onion sliced. The beef stew is pureed in a food processor. If the piece of meat is very thick cooking over a high heat may mean that the outside burns before the inside is cooked so lower the heat but cover the frying pan skillet to hold in the moisture.

If you choose to fry meat for your baby which is only good for tender cuts use a very hot pan. 2 oz 1 4 cup tomato puree. This recipe is designed for babies 6 12 months of age. This seals in the meat juices and gives a more tender result.

Mash the yolk and mix in formula. Eggs as many or as few as you like. 8 oz 1 cup lean minced beef. 1 2 red pepper chopped.

Try to buy natural or organic eggs whenever possible.